Deeper and deeper into flowery France! That was the sentence Claude kept saying over to himself to the jolt of the wheels, as the long troop train went southward, on the second day after he and his company had left the port of debarkation. Fields of wheat, fields of oats, fields of rye; all the low hills and rolling uplands clad with harvest. And everywhere, in the grass, in the yellowing grain, along the road-bed, the poppies spilling and streaming. On the second day the boys were still calling to each other about the poppies; nothing else had so entirely surpassed their expectations. They had supposed that poppies grew only on battle fields, or in the brains of war correspondents.
Nobody knew what the cornflowers were, except Willy Katz, an Austrian boy from the Omaha packing-houses, and he knew only an objectionable name for them, so he offered no information. For a long time they thought the red clover blossoms were wild flowers,--they were as big as wild roses. When they passed the first alfalfa field, the whole train rang with laughter; alfalfa was one thing, they believed, that had never been heard of outside their own prairie states.
All the way down, Company B had been finding the old things instead of the new,--or, to their way of thinking, the new things instead of the old. The thatched roofs they had so counted upon seeing were few and far between. But American binders, of well-known makes, stood where the fields were beginning to ripen,--and they were being oiled and put in order, not by "peasants," but by wise-looking old farmers who seemed to know their business. Pear trees, trained like vines against the wall, did not astonish them half so much as the sight of the familiar cottonwood, growing everywhere. Claude thought he had never before realized how beautiful this tree could be. In verdant little valleys, along the clear rivers, the cottonwoods waved and rustled; and on the little islands, of which there were so many in these rivers, they stood in pointed masses, seemed to grip deep into the soil and to rest easy, as if they had been there for ever and would be there for ever more. At home, all about Frankfort, the farmers were cutting down their cottonwoods because they were "common," planting maples and ash trees to struggle along in their stead. Never mind; the cottonwoods were good enough for France, and they were good enough for him! He felt they were a real bond between him and this people.
When B Company had first got their orders to go into a training camp in north central France, all the men were disappointed.
Troops much rawer than they were being rushed to the front, so why fool around any longer? But now they were reconciled to the delay. There seemed to be a good deal of France that wasn't the war, and they wouldn't mind travelling about a little in a country like this. Was the harvest always a month later than at home, as it seemed to be this year? Why did the farmers have rows of trees growing along the edges of every field--didn't they take the strength out of the soil? What did the farmers mean by raising patches of mustard right along beside other crops? Didn't they know that mustard got into wheat fields and strangled the grain?
The second night the boys were to spend in Rouen, and they would have the following day to look about. Everybody knew what had happened at Rouen--if any one didn't, his neighbours were only too eager to inform him! It had happened in the market-place, and the market-place was what they were going to find.